Bake, cutter, steam convey, you will find any kinds of food machines from our selections.

Stable panning
✓ Dough aligning mechanism
Revolving stopper accumulates and aligns dough pieces from Crescent Moulder.
✓ Doubled dough ejector
✓ Minimum fall
Original tray mechanism minimized the fall to a pan and stabilized landing of dough.
✓ Reduced tray speed
Tray traveling speed is reduced to minimize deviation of dough.
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Reduces panning loss
✓ Continues to operate with synchronization, saving product during upstream line stops.
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Easier maintenance
✓ Machine located above Pan Conveyor
Facilitates accessibility to machine inside since Pan Conveyor is not built-in the machine.
✓ Detachable pusher unit
The entire pusher tray unit is detachable to ease maintenance and inspection.
✓ See-through cover contributes to easy inspection.
✓ Easier cleaning as being spaced from the floor.
✓ Clearance space between equipment and floor allows for easy cleaning.