1. High Quality
Dough-feeding by self-weight from Vertical hopper, through speed-adjustable low-speed screw and vane pump.
It minimizes dough-damage.
Filling and dough including large solid can flow without damage.
Kobird’s original forming section (patented) enables to close the top and bottom of the products surely even with elastic dough like mochi or bread dough. And also, it performs perfect evenness of very thin outer dough.
2. Hight-value-added products
● 3-layer unit
It performs three-layer steadily from harder material to liquid one.
● Solid food incrustor (patented)
Perfect deaeration enables to incrust various shape of solid or multiple solid without air remain.
3. East-to-operate
By color LCD touch panel, 100 kinds of products can be registered.
New products registry can be done more easily.
Capacity is maximum 6-pcs/min. During operation, capacity can be changed simply by free speed.
When capacity is changed by free speed, each running section interlocks.
Color LCD touch panel is selectable from 4 languages: Japanese, English, Chinese and Korean.
4. Easy Maintenance
The number of parts is reduced markedly, and part can be removed without using jig.
In case a trouble happens, you can see where the trouble is coming from, on LCD screen.
It makes maintenance very easy.
Compound case design is totally improved and the number of consumption parts is reduced. It saves maintenance time and running cost.
The mechanism of Forming, Outfeed conveyor, Screw drive, Compound section is improved for easy maintenance.
5. Others
Much more upgrading of Hygiene and water-proof, it can be properly used in dairy dishes or frozen foods factories. Stainless Steel model is also available as option.
The short distance between pump and nozzle, it makes material-remains less.
Safety cover mad of stainless steel is strong and has a good appearance.