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Kneader
Reokneader KHV(Vacuum type)
Basic machine for various cooking.

Conventional and versatile machine suitable for stewing products in large volume. According to the products viscosity and hardness, design and type of mixing blades and arms can be selected and arranged, and at the same time, to meet the nature of products, vacuum or pressurize specification also can be selected.
  • Supplier : KAJIWARA (Singapore)
    Food : Confectionery, Others
    Process : Heat Treatment >
FEATURES
Possesses a wider range of production capability with internal kettle cooling, deaeration, etc.

Use: Sauce, Soup, Gravy, Filling, Stew, Gratin, Roux, Bean Paste, Jelly, Jam, Fondant etc.
SPECIFICATIONS
Power supply 3Phase 200V/380V/400V
Heat source Steam
Kettle capacity 50～4,000L
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1970,1971,1972 Moo1, Sukhumvit Soi 74, Samrong Nuea,
Muang Samutprakarn, Samutprakarn, 10270 Thailand
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