The choice of the professionals!
From pre-cutting to fine-emulsification.
F248 and F320 - a fully developed technique.
KS machines have a solid construction, are simple to use and extremely durable. They have a proven record in the industry. In fact, they are the leader in the emulsification process today.
The emulsifiers types 93 and 94 are extremely solid built.
In connection with a pre-breaker type 420 / 430 they can be used for comminuting bones, chicken carcasses or frozen material.
-
-
Supplier : |
Karl Schnell (Germany) |
Food : |
Meat, Cheese, Vegetable, Pet Food |
Process : |
Preparation > Emulsify |